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World Finals

Winners

1st place

Sous Chef at the Grand Hyatt Tokyo.

1st Prize - Japan 1st Prize - Japan

Shigeo Hirai


2nd place

2nd Prize - USA 2nd Prize - USA

Lionel Clement

3rd place

3rd Prize - Germany 3rd Prize - Germany

Michaela Karg

Best Praline

Belgium Belgium

Ryan Stevenson

Best Chocolate Pastry

Best Chocolate Dessert

Switzerland Switzerland

Fabian Sänger

Best Artistic Chocolate Showpiece

1st Prize - Japan 1st Prize - Japan

Shigeo Hirai

Best Chocolate Decorated Hat

3rd Prize - Germany 3rd Prize - Germany

Michaela Karg

Press Award

1st Prize - Japan 1st Prize - Japan

Shigeo Hirai