Denmark
2003 : Baker / Confectioner at Tawastia vocational school Hämeenlinna, Finland
2005 : Pastry chef at Espoo vocational college Espoo, Finland
National Selections
Participants CVs
Paulamäki, Eero (°1984) - Vantaa (FIN), Denmark
Degrees/diplomas attained
Professional experience
2005-07 : Pastry chef at Karl Fazer Café Helsinki, Finland
2007-08 : Pastry chef at La Société du Cochon Helsinki, Finland
2008 : Pastry chef at MG Desserts Helsinki, Finland
2007-08 : Pastry chef at La Société du Cochon Helsinki, Finland
2008 : Pastry chef at MG Desserts Helsinki, Finland
Awards and competitions
2003 : World Skills Competition in St.Gallen, Swizerland - Best marzipan
Motivation
I want to see my current skill level, meet other professionals and perhaps most of all, I have a desire to always improve myself. Those elements, combined to the fact that I am very competitive and striving towards perfection in everything I do, gives me an urge to participate in the Scandinavian Chocolate Masters. As a sidenote, chocolate is a thing of passion to me...