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World Finals

Participants

Canada Leemann, Romain (°1981) - Quebec, Canada

Degrees/diplomas attained

2001 CFC bakery - pastry 
2003 CFC pastry - confectionery - glacier

Professional experience

Since July 2007 Romain Leemann works for "Christophe Morel Chocolatier" in Boucherville, Quebec.
Between July 06-June 07 he worked for Pâtisserie Rolland in Boucherville, Quebec

Previously, Romain Leemann worked in his home country Switzerland. He worked as a patissier/confectionner and "responsable laboratoire" for Confiserie Mojonnier in Lausanne and patissier/ice cream maker for Confiserie Poyet in Vevey.