Belgium

Chef patissier at Patisserie Defreyne in Strombeek-Bever
Callebaut Chocolate Ambassador

Competitions and awards
Winner of the 2003 International Belgian Chocolate Award by Barry Callebaut - 1st chocolatier in Belgium
2004  member of Belgian team at World Pastry Team Championship in Las Vegas (USA)
2005 jury member at National Pastry Team Championship in Phoenix (USA)
2006 jury member at International Pastry Team Championship in Phoenix (USA)
2008 member of Belgian team at World Pastry Team Championship in Nashville (USA)