2002 : PME Libramont -Patissier
National Selections
Participants CVs
Villance, Ludovic (°1982) - Libramont, Belgium
Degrees/diplomas attained
Professional experience
2008-present : Patissier at Patisserie Debaere, Woluwe St Lambert
2007-2008 : Patissier - Chef de partie at a Ristorante-Bottega "Mi et Ti" (Société Mosconi) in Grand Duche de Luxembourg
2006-2007 : Patissier at Le Chant de Fournil, Libramont
2007-2008 : Patissier - Chef de partie at a Ristorante-Bottega "Mi et Ti" (Société Mosconi) in Grand Duche de Luxembourg
2006-2007 : Patissier at Le Chant de Fournil, Libramont
Awards and competitions
2007 - Belgian national selection for the World Chocolate Masters : participation
Motivation
My objective it to measure my capacities with other patissiers, while being evaluated by the best of Belgium in the field of chocolate.