Belgium
2002-2003 : Ter Groene Poorte, Bruges - 7th year Bakery technician
1998-2002 : Ter Groene Poorte, Bruges - Bread and Pastry
National Selections
Participants CVs
De Deyne, Pascal (°1984) - Maldegem, Belgium
Degrees/diplomas attained
Professional experience
2003-2008 : Employee, resp. patisserie at Patisserie De Baere in Brussels
2003 : Apprentice at Patisserie De Baere in Brussels
2002 : Apprentice at Patisserie Fauchon in Paris
2003 : Apprentice at Patisserie De Baere in Brussels
2002 : Apprentice at Patisserie Fauchon in Paris
Awards and competitions
2008 : Dutch Pastry Award - Silver medal
2007 : Georges Boute Wisseltrophee - Golden medal / winner
2006 : Callebaut Nordic Trophy in Jorkopin (Sweden) - Silver medal
2007 : Georges Boute Wisseltrophee - Golden medal / winner
2006 : Callebaut Nordic Trophy in Jorkopin (Sweden) - Silver medal
Motivation
My main motivation is to be able to not only work with passion, but also to measure myself with other motivated colleagues. In everything I do, I aim for the extreme, and that is definitely what I will do for this great competition!