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National Selections

Participants CVs

Belgium De Deyne, Pascal (°1984) - Maldegem, Belgium

De Deyne Pascal

Degrees/diplomas attained

2002-2003 : Ter Groene Poorte, Bruges - 7th year Bakery technician
1998-2002 : Ter Groene Poorte, Bruges - Bread and Pastry

Professional experience

2003-2008 : Employee, resp. patisserie at Patisserie De Baere in Brussels
2003 : Apprentice at Patisserie De Baere in Brussels
2002 : Apprentice at Patisserie Fauchon in Paris

Awards and competitions

2008 : Dutch Pastry Award - Silver medal
2007 : Georges Boute Wisseltrophee - Golden medal / winner
2006 : Callebaut Nordic Trophy in Jorkopin (Sweden) - Silver medal

Motivation

My main motivation is to be able to not only work with passion, but also to measure myself with other motivated colleagues. In everything I do, I aim for the extreme, and that is definitely what I will do for this great competition!